Want to taste the finest Peruvian Coffee without the caffeine rushing through your veins?
We have got you covered. At Brewtoria, we craft the finest decaf coffee so you can enjoy the taste of the perfect Peruvian Blend without the caffeine.
Born in the laps of the Andes, this medium roasted coffee is gently washed and dried in the sun.
A sweet robust texture with a charming aftertaste makes for an absolute delight in every cup. Try yours today.
Tasting Profile: Caramel, smooth, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.