Wilder Sanchez
- Low stock - 4 items left
- Backordered, shipping soon
*FREE SHIPPING*
**Roasted Light**
PRODUCER: Wilder Santacruz
REGION: Aponte, Nariño
ELEVATION: 2000 masl
VARIETIES: Caturra & Castillo
PROCESS: Low O2 Honey | 48-72hr in-cherry ferment, de-pulped, 24hr sealed ferment, patio “pre-dry,” finished under shade cloth
FLAVOR NOTES: Lemon Curd, Green Apple Hi-Chew, Eucalyptus Honey, Radiant
COFFEE STORY: Wilder comes from a coffee-producing family but pursued another career until 2010 when a plot next to his father's came up for sale. His father managed his farm until 2019 when he joined him in the pursuit of offering special coffees like this. The attention to detail in processing and the unique honey process used on this lot produces complexity and a radiant mouthfeel. Flavors like eucalyptus, normally found in exotic varieties, are present in this offering, along with lemon curd and candied green apple.
Roaster: Morningsong Roasters, Grand Rapids, Michigan.
Recommended Brewing Method: French Press | V60 | Auto Drip

Once your return is received and inspected, we will send you an email to notify you that we have received your returned item. We will also notify you of the approval or rejection of your refund.
If you are approved, then your refund will be processed, and a credit will automatically be applied to your credit card or original method of payment, within a certain amount of days.
Learn More