El Sauce - Ecuador
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**Roasted Light**
Tastes Like: Ripe Berries, Juicy Peach, Tropical Passionfruit
El Sauce - Quilanga, Loja
Discover El Sauce, a meticulously crafted coffee from the highlands of Quilanga, Loja, Ecuador. Grown at elevations of 1700-2100 masl, this exceptional blend of Typica, Bourbon, and other varieties showcases the dedication of multiple skilled producers.
The washed process includes a 24-hour de-pulped dry fermentation, followed by careful drying on raised beds, resulting in a clean, vibrant cup. Expect a harmonious flavor profile that highlights the unique characteristics of this high-altitude region. Perfect for those seeking a coffee that blends tradition, precision, and rich complexity.
Each sip bursts with ripe berries, juicy peach, and tropical passionfruit, creating a luxurious, fruit-forward cup that’s both lively and indulgent. The meticulous care taken in its cultivation and processing shines through, delivering an extraordinary complexity and smooth texture. Perfect for those seeking a coffee experience that’s both vibrant and refined, this Sidama gem is ideal for special occasions or elevating your everyday brew. Immerse yourself in the captivating flavors of this remarkable Ethiopian coffee.
Roaster: Morningsong Roasters, Grand Rapids, Michigan.
Recommended Brewing Method: French Press | V60 | Auto Drip
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